![Udon Noodle](https://tmstaging.new-a.com/wp-content/uploads/2017/06/Raw-Noodle_Thick@2x-100.jpg)
![Udon Noodle](https://tmstaging.new-a.com/wp-content/uploads/2022/10/Udon-Shanghai-Style-Noodle.png)
Udon Noodle
Udon Noodle is heat-treated, characterized by its white hue, thick round shape, and slippery texture. This Udon Noodle is especially good for stir-frying with beef cutlets, bok choy and onion: or with pork and Chinese yellow chives.
![Contains Wheat](https://tmstaging.new-a.com/wp-content/themes/twinmarquis2018/images/white-icons/contains-wheat.png)
![Kosher](https://tmstaging.new-a.com/wp-content/themes/twinmarquis2018/images/white-icons/kosher.png)
![Heat-Treated](https://tmstaging.new-a.com/wp-content/themes/twinmarquis2018/images/white-icons/heat-treated.png)
![Stir Fry](https://tmstaging.new-a.com/wp-content/themes/twinmarquis2018/images/white-icons/stir-fry.png)
![Vegetarian](https://tmstaging.new-a.com/wp-content/themes/twinmarquis2018/images/white-icons/vegetarian.png)
Udon Noodle is heat-treated, characterized by its white hue, thick round shape, and slippery texture. This Udon Noodle is especially good for stir-frying with beef cutlets, bok choy and onion: or with pork and Chinese yellow chives.
Contains Wheat
Kosher
Heat-Treated
Stir Fry
Vegetarian