My List
Save and send your Twin Marquis product list to your email
Please fill in the required field

白菜豬肉餃子


烹饪方法
Steam
烹饪時間
10 分鐘
份量
1 - 2

配料

Dumpling Filling
1 lb ground pork
2 tbsp soy sauce
3 cloves garlic, minced
2 tsp ginger, minced
2 tsp sugar
1 tsp white pepper powder
1 cup napa cabbage, finely chopped
2 tbsp water
napa cabbage, to plate


過程

1. In a medium bowl, add ground pork, soy sauce, garlic, ginger, sugar, white pepper powder, and napa cabbage.
2. Mix for 2 minutes, or until combined.
3. Refrigerate for 30 minutes, or until ready to be used.
4. Place the dumpling wrapper onto the table.
5. Wet the edges of the dumpling water with water.
6. Place 2 teaspoon dumpling filling onto the center of the dumpling wrapper.
7. Fold the dumpling in the middle before pleating from the center towards the end. Repeat these steps with the rest of the dumpling wrapper and filling.
8. In a large pan, add two cups of water and boil.
9. Place napa cabbage onto the 10-inch bamboo steam baskets on top of a pan.
10. Place nine dumplings on the napa cabbage, equidistant from each other.
11. Cover the bamboo cover on top and steam for 10 minutes over medium heat.
12. Let it cool for 5 minutes, before serving.
13. Enjoy!
 


1. In a medium bowl, add ground pork, soy sauce, garlic, ginger, sugar, white pepper powder, and napa cabbage.
2. Mix for 2 minutes, or until combined.
3. Refrigerate for 30 minutes, or until ready to be used.
4. Place the dumpling wrapper onto the table.
5. Wet the edges of the dumpling water with water.
6. Place 2 teaspoon dumpling filling onto the center of the dumpling wrapper.
7. Fold the dumpling in the middle before pleating from the center towards the end. Repeat these steps with the rest of the dumpling wrapper and filling.
8. In a large pan, add two cups of water and boil.
9. Place napa cabbage onto the 10-inch bamboo steam baskets on top of a pan.
10. Place nine dumplings on the napa cabbage, equidistant from each other.
11. Cover the bamboo cover on top and steam for 10 minutes over medium heat.
12. Let it cool for 5 minutes, before serving.
13. Enjoy!
 

Dumpling Filling
1 lb ground pork
2 tbsp soy sauce
3 cloves garlic, minced
2 tsp ginger, minced
2 tsp sugar
1 tsp white pepper powder
1 cup napa cabbage, finely chopped
2 tbsp water
napa cabbage, to plate

Need Custom Noodles? Private Labels? Ask us.
Back to top
Popup Contact Form
Contact Us

For answers to commonly asked questions, please visit our FAQ Section.

Thank you for getting in touch!

We have received your message and would like to thank you for writing to us. If your inquiry is urgent, please use the telephone number listed below to talk to one of our staff members. Otherwise, we will reply by emaill as soon as possible.

Twin Marquis Team









For California Consumer Privacy Act (CCPA) related requests: I certify under penalty of perjury that the information entered is true and correct. If acting as a third-party agent, I certify that I am authorized to make this request on the behalf of the named person.
By checking this box, I consent to Twin Marquis, Inc. in collecting, storing and sharing the information provided in this contact form as outlined in the Privacy Notice and Terms of Use.

Or call us at (718) 386 6868